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Analysis: Argentina’s soybean industry, facing a dangerous stagnation

RIO DE JANEIRO, BRAZIL - The world continues to increase its demand for vegetable proteins, especially those with high yields and low prices, such as soybean and soybean meal, where our country is the world's leading supplier of this protein meal. However, in the last ten years, soybean production in Argentina has fallen by 9%, from 50 million to 44 million tons.

In the same period, Brazil was the country with the highest increase in its production, an increase of 69 million tons, 91%, from 75 to 144 million tons. Meanwhile, soybean production in the United States increased by 28 . . .

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