IBOV 174,576.80 ▲ 1.55% IPSA 11,450.75 ▼ 0.76% IPC MEX 65,522.56 ▼ 0.38% MERVAL 2,982,634 ▼ 0.42% COLCAP 2,503.96 ▼ 0.27% BVL PERÚ 60,117.56 ▲ 0.70% USD/BRL5.15▼ 0.10% USD/MXN16.93▼ 0.11% USD/CLP911.95▼ 0.10% USD/COP3,083▲ 1.26% USD/PEN3.35▼ 0.05% USD/ARS1,512▲ 0.13% USD/UYU40.18▲ 1.06% USD/PYG5,968▲ 0.82% USD/BOB11.47▲ 0.68% USD/DOP58.01▲ 0.07% USD/CRC447.25▲ 0.82% USD/GTQ7.62▲ 2.02% USD/HNL26.82▲ 1.52% USD/NIO36.62▲ 0.58% USD/VES783.11▼ 0.13% USD/PAB1.00— 0.00% USD/BZD2.00— 0.00% USD/JMD 157.28 — 0.00% USD/TTD6.73▲ 0.97% EUR/BRL6.01▲ 0.22% BRENT 88.88 ▼ 0.03% WTI 83.11 ▼ 0.11% IRON ORE 161.91 — — COPPER 6.61 ▲ 0.03% GOLD 4,461 ▲ 1.78% SILVER 65.59 ▲ 1.26% SOY 1,184 ▲ 3.20% CORN 480.50 ▲ 10.02% WHEAT 655.00 ▲ 3.93% COFFEE 317.25 ▼ 5.51% SUGAR 16.43 ▼ 1.79% ORANGE JUICE 138.55 ▼ 0.47% COTTON 85.03 ▲ 2.33% COCOA 5,719 ▲ 3.18% BEEF 223.60 ▼ 3.93% CATTLE 339.10 ▼ 3.16% LITHIUM 75.20 ▲ 1.47% PETR4 41.64 ▼ 0.05% VALE3 72.97 ▲ 0.83% ITUB4 38.60 ▼ 1.03% BBDC4 16.85 ▲ 0.36% ABEV3 14.89 ▼ 0.80% BBAS3 19.37 ▲ 0.47% B3SA3 14.26 ▼ 0.21% WEGE3 47.59 ▲ 0.49% PRIO3 59.14 ▼ 0.19% SUZB3 41.33 ▲ 2.35% RENT3 34.68 ▼ 0.09% AZZA3 15.89 ▼ 2.63% CSAN3 3.22 ▼ 1.83% RAIZ4 0.25 — 0.00% PCAR3 2.75 ▼ 0.36% GMAT3 3.65 ▼ 1.08% PSSA3 48.13 ▼ 0.54% CVCB3 1.33 ▼ 2.92% POSI3 3.36 ▲ 2.44% SLCE3 13.34 ▲ 0.30% NATU3 8.14 ▼ 0.73% IBOV 174,576.80 ▲ 1.55% IPSA 11,450.75 ▼ 0.76% IPC MEX 65,522.56 ▼ 0.38% MERVAL 2,982,634 ▼ 0.42% COLCAP 2,503.96 ▼ 0.27% BVL PERÚ 60,117.56 ▲ 0.70% USD/BRL 5.16 ▲ 0.01% USD/MXN 17.06 ▼ 0.24% USD/CLP 913.98 ▲ 0.04% USD/COP 3,140 ▲ 0.03% USD/PEN 3.36 ▼ 0.66% USD/ARS 1,493 ▲ 0.10% USD/UYU 40.27 ▲ 1.24% USD/PYG 5,939 ▲ 1.68% USD/BOB 11.64 ▼ 0.76% USD/DOP 58.34 ▲ 1.25% USD/CRC 445.92 ▲ 0.89% USD/GTQ 7.62 ▲ 2.21% USD/HNL 26.79 ▲ 1.57% USD/NIO 36.62 ▲ 0.69% USD/VES 762.44 ▼ 0.13% USD/PAB 1.00 — 0.00% USD/BZD 2.00 — 0.00% USD/JMD 157.28 — 0.00% USD/TTD 6.70 ▲ 0.61% EUR/BRL 5.95 ▲ 1.01% BRENT 88.88 ▼ 0.03% WTI 83.11 ▼ 0.11% IRON ORE 161.91 — — COPPER 6.61 ▲ 0.03% GOLD 4,461 ▲ 1.78% SILVER 65.59 ▲ 1.26% SOY 1,184 ▲ 3.20% CORN 480.50 ▲ 10.02% WHEAT 655.00 ▲ 3.93% COFFEE 317.25 ▼ 5.51% SUGAR 16.43 ▼ 1.79% ORANGE JUICE 138.55 ▼ 0.47% COTTON 85.03 ▲ 2.33% COCOA 5,719 ▲ 3.18% BEEF 223.60 ▼ 3.93% CATTLE 339.10 ▼ 3.16% LITHIUM 75.20 ▲ 1.47% PETR4 41.64 ▼ 0.05% VALE3 72.97 ▲ 0.83% ITUB4 38.60 ▼ 1.03% BBDC4 16.85 ▲ 0.36% ABEV3 14.89 ▼ 0.80% BBAS3 19.37 ▲ 0.47% B3SA3 14.26 ▼ 0.21% WEGE3 47.59 ▲ 0.49% PRIO3 59.14 ▼ 0.19% SUZB3 41.33 ▲ 2.35% RENT3 34.68 ▼ 0.09% AZZA3 15.89 ▼ 2.63% CSAN3 3.22 ▼ 1.83% RAIZ4 0.25 — 0.00% PCAR3 2.75 ▼ 0.36% GMAT3 3.65 ▼ 1.08% PSSA3 48.13 ▼ 0.54% CVCB3 1.33 ▼ 2.92% POSI3 3.36 ▲ 2.44% SLCE3 13.34 ▲ 0.30% NATU3 8.14 ▼ 0.73%
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Peruvian Lima’s Central is voted Latin America’s best restaurant

By · November 16, 2022 · 2 min read

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The stars of the culinary world gathered in Mérida, Yucatán, in Mexico, at the presentation of Latin America’s 50 Best Restaurants 2022 list, sponsored by S.Pellegrino & Acqua Panna.

The ceremony celebrated the excellence of establishments from 21 different destinations and ten new restaurants on the list before naming Lima’s Central as The Best Restaurant in Latin America 2022.

Central, from chefs Virgilio Martínez and Pía León, took first place on the annual list for the first time since 2016.

Lima's Central is in the top three, followed by the Argentinean Don Julio and Peruvian Maido.
Lima’s Central is in the top three, followed by the Argentinean Don Julio and Peruvian Maido. (Photo: internet reproduction)
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The distinction was presented one year after Central was named The Greatest Restaurant in Latin America 2013-2021, as part of the exclusive, retrospective list of Latin America’s 50 Best Restaurants 2021: Pasado y Futuro.

Central is in the top three, followed by the Argentinean Don Julio and Peruvian Maido. Casa do Porco, owned by Janaina and Jeferson Rueda, ranked fourth.

“The past three years have spurred significant changes in the industry, which has lent itself to several new restaurants and destinations highlighted in the 2022 list.

“It is an honor that we can again celebrate the resilience and gastronomic richness of the region,” said William Drew, director of content for Latin America’s 50 Best Restaurants.

Seven more special awards were announced at the awards ceremony. The Gin Mare Art of Hospitality Award was presented to Oteque in Rio de Janeiro.

Ecuadorian chef Pía Salazar of Nuema in Quito was named Latin America’s Best Pastry Chef, sponsored by República del Cacao.

The Beronia Latin America’s Best Sommelier, a new 2022 award, went to Pablo Rivero, sommelier and owner of Don Julio in Buenos Aires.

In Valle de Guadalupe, Fauna was recognized as the Highest New Entry Award winner with its rise to number 16.

The Maito in Panama City took the Highest Climber Award, moving up 36 places from the previous vote in 2020.

Jonatan Gómez Luna, from Le Chique in Cancun, received the Estrella Damm Chefs’ Choice Award.

Finally, Diacá in Guatemala City won the Flor de Caña Sustainable Restaurant Award.

50 Best works with professional services consultancy Deloitte as its official independent award partner to help protect the integrity and authenticity of the voting process and the resulting list of Latin America’s 50 Best Restaurants 2022.

With information from Estadão

This article was produced by The Rio Times’ automated newsroom system. How we use AI · Report an error

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