Brazil meat production and exports to increase in 2021 and 2022 – ABPA

The international scenario, with steady demand linked to increased demand in traditional customers such as the Middle East and the European Union, reinforced expectations of record exports of animal protein.

RIO DE JANEIRO, BRAZIL - The production and export of chicken and pork meat in Brazil will close 2021 with significant increases, which should be repeated next year, estimated on Wednesday, September 29, the Brazilian Association of Animal Protein (ABPA), also pointing to an increase in per capita consumption in the domestic market.

Pork production will post the highest increases, ABPA said, pointing to growth of up to 6% in production in 2021 compared to 2020, up to 4.7 million tons, and another increase of up to 4% in 2022.

Pork exports will increase by 12% in 2021, up to . . .

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